Mission Wraps, Rosemary & Olive Oil
6 wraps [15 oz (425 g)]
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Directions
Preparation Instructions: 1. Heat: Stove: For best results, heat wraps on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat for another 5 to 10 seconds. Microwave: Place stack of 6 wraps between 2 slightly dampened paper towels. Microwave on high for 45 seconds or until warm. Keep covered until ready to serve. 2. Fill: Place ingredients in the center of the wrap. 3. Fold: Once you've filled the wrap with your favorite filling, fold in sides as shown. 4. Roll: Roll from the bottom up. 5. Enjoy! Cut in hail for an attractive presentation or into slices for tasty snacking! For Freshness: Refrigerate after opening.
Nutrition Facts
Serving Size: 1 tortilla
Servings per Container: 6
| Calories | 210.00 kcal |
| Total Fat | 4.50 grm (7.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 490.00 mg (20.00% RDA) |
| Total Carbohydrate | 35.00 grm (12.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 5.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (10.00% RDA) |
| Kosher | |
| Trans Fat | 0.00 grm |
| Wheat | 1.00 |
| MetricServingSize | 70.00 grm |
| Total Sugars | 1.00 grm |
| Calories From Fat | 40.00 kcal |
Ingredients
Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), Seasoning (Corn Maltodextrin, Spices, Salt, Onion Powder, Extra Virgin Olive Oil, Modified Corn Starch, Natural Flavor), Contains 2% or Less of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, Calcium Propionate and Sorbic Acid (to Maintain Freshness).Warnings
Contains: wheat.Manufacturer
GRUMA
Irving, TX 75038
UPC
00073731002926