Panera Bread At Home Autumn Squash Soup
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Directions
Keep refrigerated. Heating instructions: Microwave: Remove lid and film. Place in microwave and cover loosely. Heat on high 3-4 minutes until hot (165°F), stirring halfway through heating time. Microwave times may vary. Stovetop: Remove lid and film, pour soup into saucepan. Heat thoroughly (165°F). Do not boil. Caution: Soup will be hot.
Description
Panera Bread® At Home Autumn Squash Soup. Net Wt 16 oz (1 lb) 453 g.Other Description
A creamy combination of pumpkin and butternut squash blended with ginger, warm spices and a hint of sweet apple. Vegetarian. Gluten free. BPA free. All rights reserved. Call 1-800-274-2526. Find soup-inspired meal ideas, like our Autumn Squash Casserole, at www.paneraathome.com. ©2016 Panera Bread.Nutrition Facts
Serving Size: 1.0 Cup
Servings per Container: about 2
| Number Of Servings | about 2 |
| Serving Sizes |
1.0 Cup 245.0 Gram |
| Serving Size Full Txt | 1 Cup (245g) |
| Energy | 240 |
| Total Fat | 12 g |
| Saturated Fat | 8 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 820 mg |
| Carbohydrates | 30 g |
| Dietary Fiber | 3 g |
| Sugars | 20 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 70 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 8 |
| Daily Percent Of Iron | 0 |
Ingredients
Pumpkin, Vegetable Stock (Water, Vegetable Base [Carrots, Celery, Onions, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor]), Milk, Cream, Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Brown Sugar, Butternut Squash, Heavy Cream, Contains 2% or Less of: Carrots, Onions, Butter (Cream, Salt), Apple Juice Concentrate, Sugar, Corn Starch, Salt, Ginger Puree (Ginger, Citric Acid), Honey, Lemon Juice Concentrate, Curry Powder (Spices, Turmeric, Onions), Spices and Nisin Preparation.Warnings
Contains: Milk.UPC
00077958690133