Clamato Tomato Cocktail, Picante
32 fl oz (1 qt) 946 ml
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Directions
Shake well. Clamato Picante Michelado: 1. Rim a tall beer glass with lime and seasoning. 2. Add ice and 6 fl oz Clamato Picante. 3. Add 2-4 dashes of Worcestershire sauce, 2-4 dashes of hot sauce. 4. Add 6 fl oz of your favorite beer and garnish with a lime and jalapeno. 5. Enjoy responsibly. Serve chilled. Refrigerate after opening.
Product Details
Tomato cocktail from concentrate. 60 calories per 8 fl oz serving. An invigorating blend of tomato juice and spices. Visit Clamat.com to view a full of list recipes. Questions or comments? 1-866-229-4971. Please recycle.Nutrition Facts
Serving Size: 8 fl oz
Servings per Container: 4
| Calories | 60.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 800.00 mg (35.00% RDA) |
| Potassium | 200.00 mg (4.00% RDA) |
| Total Carbohydrate | 14.00 grm (5.00% RDA) |
| Dietary Fiber | 1.00 grm (3.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.30 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 9.00 grm (19.00% RDA) |
| MetricServingSize | 240.00 ml |
| Total Sugars | 12.00 grm |
Ingredients
Water, Tomato Concentrate, High Fructose Corn Syrup, Salt, Citric Acid, Natural Flavors, Autolyzed Yeast Extract, Spices, Onion Powder, Disodium Inosinate, Disodium Glutamate, Garlic Powder, Jalapeno Pepper Puree, Ascorbic Acid (to Maintain Color), Vinegar, Dried Clam Broth, Red 40, Red Chili PepperManufacturer
Mott's LLP
5301 Legacy Drive Plano, TX 75024
UPC
00014800512755