Annie's Gluten Free Snickerdoodle Bunny Cookies, 6.75 oz
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Directions
Ready to Eat
Nutrition Facts
Serving Size: 30.0 g
Servings per Container: 6
| Title | As Packaged |
| Serving Size Full Txt | 27 Cookies (30g) |
| Energy | 140 |
| Total Fat | 4.5 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 80 mg |
| Carbohydrates | 22 g |
| Dietary Fiber | <1 g |
| Sugars | 9 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Organic Cane Sugar, Brown Rice Flour, Palm Oil, Organic Corn Flour, Rice Flour, Corn Starch, Soy Flour, Organic Tapioca Syrup, Leavening (Baking Soda, Ammonium Bicarbonate), Sea Salt, Organic Cinnamon, Soy Lecithin, Xanthan Gum, Natural Flavor.Warnings
CONTAINS SOY; MADE ON SHARED EQUIPMENT THAT ALSO PROCESSES EGG AND MILK INGREDIENTS.UPC
00013562320219