TGI Fridays Creamy Parmesan Mashed Potatoes, 4.1 oz

DIRECTIONS For food safety and quality, follow the cooking directions. You Will Need 2 Cups Water 3 Tbsp Butter 1/2 Cup Milk STOVE-TOP DIRECTIONS 1. HEAT water and butter to a rapid boil in 2-quart saucepan. Remove from heat. 2. STIR in milk and entire pouch of Potatoes until well blended. Let stand 2 minutes to complete cooking. Whip with fork or spoon. 3. SPRINKLE with Topping. Refrigerate leftovers. MICROWAVE DIRECTIONS Make as directed except heat water and butter in uncovered 2-quart microwavable casserole dish on High 5 to 8 minutes to a rapid boil. CAUTION: Dish and water will be hot! Carefully remove from microwave. Continue as directed in steps 2 and 3.

Nutrition Facts

Serving Size: 22.0 g

Servings per Container: 5

Title	As Packaged
Serving Size Full Txt	1/3 cup as pkgd (22g)
Energy	80
Total Fat	1 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	380 mg
Potassium	230 mg
Carbohydrates	14 g
Dietary Fiber	1 g
Sugars	0 g
Protein	2 g
Daily Percent Of Calcium	2
Daily Percent Of Iron	0
Daily Percent Of Vitamin D	0

Ingredients

Potatoes*, Wheat Flour Bleached, Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Salt, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Natural Flavor, Silicon Dioxide (Anticaking Agent), Mono And Diglycerides, Whey, Yeast, Milk, Sugar, Whey Protein Concentrate, Nonfat Milk, Parsley*, Color Added, Yellow Corn Flour, Yeast Extract. Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid. *Dried

Warnings

CONTAINS WHEAT AND MILK; MAY CONTAIN SOY INGREDIENTS.

UPC

00016000495012