Marie Callender's Vermont White Cheddar Mac & Cheese Meal

For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary; adjust cooking times as needed. Products must be cooked thoroughly; read and follow these cooking directions. Microwave oven: cook only one product at a time. 1. Cut a slit in film cover. Microwave on high 6 minutes. 2. Remove film cover. Microwave and additional 3 to 4 1/2 minutes. Microwave oven below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 5 minutes. Carefully remove as product will be hot. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional oven: do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. Cut a slit in film cover. 2. Bake on cookie sheet in center of oven 50 to 55 minutes. 3. Carefully remove as product will be hot. Let stand 5 minutes. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 375 degrees F and/or failure to use cookie sheet may cause damage to the tray, food and/or oven.

Description

Marie Callender's® Vermont White Cheddar Mac & Cheese. Since 1948. Tender pasta shells in a creamy Vermont white cheddar cheese sauce. See Back for Directions. Unique Baking Tray Bakes Evenly in the Microwave. Net wt 24 oz (1 lb 8 oz) 680g.

Other Description

Classic Recipes with a Twist you'll love! A classic made better by Marie's creative touch. Tender pasta shells are baked in a creamy cheese sauce made with real Vermont White Cheddar to create a delicious meal for sharing. Our unique baking tray is designed so that you can bake a meal in your microwave minimizing overcooking and burnt corners -- hot, bubbly and delicious every time! Try them all! Vermont White Cheddar Mac & Cheese. Chicken, Spinach and Mushroom Lasagna. Creamy Chicken Alfredo with Sun-Dried Tomatoes. Southwestern Style Chipotle Chicken Bake. Scalloped Potatoes & Ham in a Creamy Cheese Sauce. Three Meat and Four Cheese Lasagna. 25% of daily grains. 30% of daily milk. Mypyramid.gov Steps to a Healthier You. % of Daily Recommended Amounts* per serving. *USDA Daily Recommended Amounts - One Serving Contains - % Daily Amount. 6 oz equivalent gains - 1 1/2 equivalent - 25%. 3 cups milk - 1 cup - 30%. Based on a 2000-calorie diet. Balanced calories with physical activity. Manufactured under license from Marie Callender Pie Shops, Inc. Questions or Comments, call Mon-Fri, 9:00AM-7:00 PM (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Sustainable Forestry Initiative, Certified Fiber Sourcing. www.sfiprogram.org. This Carton is Recyclable. For more information, go to www.congrafoods.com/mwcooking or call 1-800-595-7010. ConAgra Foods® food you love.

Nutrition Facts

Serving Size: 1.0 c

Servings per Container: 3

Energy	400
Total Fat	24 g
Saturated Fat	15 g
Trans Fat	1 g
Cholesterol	65 mg
Sodium	980 mg
Potassium	125 mg
Carbohydrates	30 g
Dietary Fiber	3 g
Sugars	2 g
Protein	15 g
Daily Percent Of Vitamin A	20
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	30
Daily Percent Of Iron	6
Daily Percent Of Folic Acid	10
Daily Percent Of Phosphorous	30
Daily Percent Of Riboflavin	10
Daily Percent Of Thiamin	10
Daily Percent Of Vitamin B12	15
Daily Percent Of Vitamin Zinc	10

Ingredients

Cooked Enriched Pasta (Water, Durum Wheat Semolina, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid]), Milk, Heavy Whipping Cream, Vermont White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Natamycin [a Natural Mold Inhibitor]), Water, Pasteurized Processed Swiss Cheese Product ([Pasteurized Milk, Cheese Culture, Water, Sodium Phosphate, Cream, Salt, Enzymes, Flavors, Propionic Acid, Sorbic Acid [Preservative], Natamycin [a Natural Mold Inhibitor), contains 2% or less of: Modified Food Starch, Salt, Sodium Phosphates, Soybean Oil, Mono and Diglycerides with Datem, Wheat Flour, Spices.

Warnings

Contains: Wheat, Milk.

UPC

00021131590055