Betty Crocker Hamburger Helper, Supreme Cheese Pizza Hamburger Helper, 6.2 Oz. Box
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Directions
You Will Need 1 lb. Lean Ground Beef, 11/2 Cups Hot Water, 13/4 Cups Milk. 1. Brown Brown beef in 10-inch skillet; drain. 2. Stir Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling. 3. Simmer Reduce heat. Cover; simmer about 16 minutes, stirring occasionally, until pasta is tender. Remove from heat. Refrigerate leftovers.
Nutrition Facts
Serving Size: 35.0 g
Servings per Container: 5
Title | As Packaged |
Serving Size Full Txt | 1/3 cup as pkgd (35g) |
Energy | 120 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 580 mg |
Carbohydrates | 25 g |
Dietary Fiber | 1 g |
Sugars | 3 g |
Protein | 4 g |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |
Ingredients
Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Salt, Tomato*, Maltodextrin, Sugar, Monosodium Glutamate, Low Moisture Part Skim Mozzarella Cheese* (Part Skim Milk, Cheese Culture, Salt, Enzymes), Paprika, Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Citric Acid, Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Whey, Butter (Sweet Cream, Salt), Monoglycerides, Color (Artificial Color, Yellow Lakes 5 & 6, Yellows 6 & 5, Red 40 Lake), Basil, Spice, Yeast Extract, Oregano, Nonfat Milk, Fennel Seed, Whey Protein Concentrate, Silicon Dioxide (Anticaking Agent), Sodium Phosphate, Romano Cheese* (Made From Cow Or Goat Or Sheep's Milk, Cheese Cultures, Salt, Enzymes), Mannitol. Freshness Preserved By Tocopherol And Ascorbyl Palmitate. *DriedWarnings
CONTAINS WHEAT, MILK; MAY CONTAIN EGG AND SOY INGREDIENTS.UPC
00016000424210