Panera Bread at Home Bread Whole Grain Multi-Grain
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Description
Panera Bread® at Home Bread Whole Grain Multi-Grain. Made with whole wheat. 40g Whole grains per 2 slices. No artificial preservatives. No high fructose corn syrup. 50%+ Whole Grain: 20g or more per serving. 50% or more of the grain is whole grain. Net Wt 24 oz (1 lb 8 oz) 680 g.Other Description
At Panera, we love baking bread. And we've always believed the best sandwiches start with great bread that's baked using only high-quality ingredients. Enjoy the bakery-fresh taste of great bread at home. Our signature sliced breads are clean, with no artificial preservatives, sweeteners, flavors or colors - just pure, wholesome flavor in every bite. All rights reserved. Call: 1-800-642-7568 (EXT: 224). Explore all of our products and easy meal ideas at: www.paneraathome.com. © 2017 Panera Bread.Nutrition Facts
Serving Size: 1.0 Slice
Servings per Container: 18
Energy | 100 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 180 mg |
Potassium | 82 mg |
Carbohydrates | 15 g |
Dietary Fiber | 2 g |
Sugars | 2 g |
Added Sugars | 2 g |
Protein | 5 g |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 6 |
Daily Percent Of Vitamin D | 0 |
Daily Percent Of Added Sugars | 3 |
Ingredients
Whole Wheat Flour, Water, Whole Oat Groats, Wheat Gluten, Yeast, Sunflower Seeds, Contains 2% or Less of the Following: Millet, Cracked Wheat, Brown Sugar, Canola Oil, Cultured Wheat Flour, Salt, Ground Flax Seed, Fermented Rye Flour, Rolled Oats, Malted Barley Flour, Vinegar, Dried Molasses, Enzymes, Ascorbic Acid, Calcium Sulfate, Soy Lecithin.Warnings
Contains: Wheat, soy.UPC
00835841006931