Pepperidge Farm® Puff Pastry Frozen Cups Pastry Dough, 24 Count, 9.5 oz. Box
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Directions
Bake, cool, then push down to remove the top of the cups. Reduce oven temperature to 350 F. Fill each cup with one or more of the Assorted Antipasto Fillings. Place the filled cups on baking sheet. Bake at 350 F for 5 minutes or until hot.
Description
Pepperidge Farm® Puff Pastry Cups rise into light, flaky pastry cups ready for filling. They are an easy and convenient way to create flavorful, bite size appetizers and desserts. Perfect for entertaining!Other Description
For recipe ideas visit PuffPastry.comNutrition Facts
Serving Size: 1.6 oz
Servings per Container: 6
| Serving Size Full Txt | 4 cups (45g/1.6 oz) |
| Total Fat | 11 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 150.0 mg |
| Carbohydrates | 17 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
Ingredients
Made From: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), Contains 2 Percent Or Less Of: High Fructose Corn Syrup, Salt, Mono And Diglycerides, Soy Lecithin, Turmeric And Annatto Extracts For Color. Contains: Wheat, Soy.Warnings
Do not purchase if carton is open or torn. CONTAINS: Soybean, WheatUPC
00051000208903