Wan Ja Shan Soy Sauce
10 fl oz (300 ml)
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Directions
Refrigerate after opening.
Product Details
Less sodium. Since 1945. Naturally brewed. No preservatives. Meticulously handcrafted in the pristine Hudson Valley of New York, this variation of our classic soy sauce contains 25% less salt to help reduce your sodium intake. Naturally brewed using traditional Asian discipline under the supervision of our brewmasters, this versatile seasoning can be used as a marinade, dip and glaze for all types of meats and vegetables. www.wanjashan.com. Visit us. Handcrafted and brewed in New York. Pride of New York. Product of USA.Nutrition Facts
Servings per Container: about 19
| Calories | 17.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 685.00 mg (30.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 1.00 grm |
| Iron | 0.40 mg (2.00% RDA) |
| Kosher | |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 15.00 mlt |
Ingredients
Water, Soybeans, Wheat, Salt, Vinegar, and Alcohol (to Preserve the Freshness).Manufacturer
Wanjashan International
Middletown, NY 10940
UPC
00074261202008