Dietz & Watson Deli Franks Beef
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Directions
Keep refrigerated. Heat thoroughly: Grill, saute, boil or microwave. For children under 5 years: Cut lengthwise then slice.
Description
Dietz & Watson® Deli Franks Beef. Famous since 1939. Family pack. Made from premium cuts of beef! Fully cooked. CSA - Certified Gluten Free by Celiac Sprue Association. Soy free. No high fructose corn syrup. No MSG. U.S. Inspected and Passed by Department of Agriculture. Est. 9574. Net Wt. 42 oz. (2 lbs. 10 oz.).Other Description
Questions or Comments: 1-800-333-1974. www.dietzandwatson.com. Dietz & Watson © 2017.Nutrition Facts
Serving Size: 1.0 Frank
Servings per Container: 24
| Energy | 130 |
| Total Fat | 11 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 420 mg |
| Carbohydrates | <1 g |
| Dietary Fiber | 0 g |
| Sugars | <1 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Premium Beef, Water, Contains less than 2% of Salt, Sugar, Mustard, Powder, Dried Vinegar, Flavoring, Garlic Puree, Paprika, Sodium Phosphate (Mineral Salt), Sodium Erythorbate, Sodium Nitrite.UPC
00031506121074