Wilcox Eggs, Large, Brown, Omega-3
24 eggs
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Directions
Safe Handling Instructions: To prevent illness from bacteria: Keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly. Keep refrigerated at or below 45 degrees F. Use by date on end of carton.
Product Details
Contains: 225 mg Omega-3 per egg. 60 mg DHA fatty acids per egg. 165 mg ALA fatty acids per egg. See nutrition information for cholesterol content. Since 1909. Harley, Adam & Blake Wilcox. 5th generation. Pasture-raised. 108 square feet per bird. Certified Humane: Raised & handled. certifiedhumane.org. USDA AA Grade. www.wilcoxfarms.com.Nutrition Facts
Serving Size: 1 egg
Servings per Container: 24
| Calories | 70.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 185.00 mg (62.00% RDA) |
| Sodium | 70.00 mg (3.00% RDA) |
| Potassium | 69.00 mg (2.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 28.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 1.00 |
| MetricServingSize | 50.00 grm |
| Total Sugars | 0.00 grm |
| Vitamin D (36 IU) | 1.00 mcg (6.00% RDA) |
Manufacturer
Wilcox Family Farms
Roy, WA 98580
UPC
00074483110389