Wilcox Organic Eggs, Organic, Brown, Jumbo
12 eggs
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Directions
Safe Handling Instructions: To prevent illness from bacteria: Keep eggs refrigerated, cook eggs until yolk are firm, and cook foods containing eggs thoroughly. Keep refrigerated at or below 45 degrees F.
Product Details
USDA Organic. Certified Organic by Oregon Tilth. Organic & vegetarian fed. Free of antibiotics and hormones (No hormones are used in the production of shell eggs). Grade A. www.wilcoxfarms.com. Carton made from 100% recycled paper fibers.Nutrition Facts
Serving Size: 1 egg
Servings per Container: 12
| Calories | 90.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 235.00 mg (76.00% RDA) |
| Sodium | 90.00 mg (4.00% RDA) |
| Potassium | 90.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 8.00 grm (16.00% RDA) |
| Calcium | 40.00 mg (4.00% RDA) |
| Iron | 1.10 mg (6.00% RDA) |
| Organic | |
| Vitamin D | 1.30 mcg (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Egg | 1.00 |
| MetricServingSize | 63.00 grm |
| Total Sugars | 0.00 grm |
Manufacturer
Wilcox Family Farms
Roy, WA 98580
UPC
00074483901345