Annie's Organic Chocolate Chip Cookie Mix, 15.4 oz

You will need 1 Stick (1/2 Cup) Butter, Softened* (Not Melted) 1 Egg *To soften butter, let stand at room temperature for 1-2 hours, or microwave for 10-15 seconds until softened. 1. HEAT OVEN to 375°F (or 350°F for nonstick cookie sheet). Stir mix, softened butter and egg in medium bowl until well blended. 2. DROP DOUGH by rounded tablespoonful 2 inches apart onto ungreased cookie sheet. 3. BAKE 9 to 11 minutes or until edges are light golden brown. Cool 2 minutes before removing from cookie sheet. Cool completely; store in airtight container. Enjoy! NO BUTTER? NO PROBLEM! Make cookie dough using 1/3 cup vegetable oil, 2 tablespoons water and 1 egg. Allow cookie sheet to cool between batches. Makes 20 cookies. High Altitude (3500-6500 ft): No change.

Nutrition Facts

Serving Size: 23.0 g

Servings per Container: 20

Title	As Packaged
Serving Size Full Txt	2 tbsp mix (23g)
Energy	100
Total Fat	3 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	85 mg
Potassium	0 mg
Carbohydrates	17 g
Dietary Fiber	0 g
Sugars	11 g
Protein	1 g
Daily Percent Of Calcium	0
Daily Percent Of Iron	0
Daily Percent Of Vitamin D	0

Ingredients

Best : : Organic Wheat Flour, Organic Cane Sugar, Organic Chocolate Chips* (Organic Cane Sugar, Organic Chocolate, Organic Cocoa Butter, Organic Vanilla Extract) , Organic Palm Oil, Organic Brown Sugar, Sea Salt, Baking Soda, Natural Flavor .

Warnings

CONTAINS WHEAT; MAY CONTAIN MILK INGREDIENTS. Please Don't Eat Raw Cookie Dough

UPC

00013562474097