Dietz & Watson Applewood Fully Cooked Bacon

Refrigerate after opening. Rewrap unused portion and use within 14 days. This bacon is fully cooked & can be eaten right out of the package. However, if you wish to heat it... On the Griddle: Heat griddle to 350°. Remove bacon from wrapper and place on griddle. Heat 10-20 seconds each side to desired crispness, turning once. Let cool momentarily. To Pan Fry: Remove bacon from wrapper and place in frying pan. Cook 10-30 seconds to desired crispness. Let cool momentarily. In the Microwave: Place bacon on microwavable plate and microwave on high for 5 seconds per slice. For crispier bacon, microwave on high for 10 seconds per slice. Let cool momentarily.

Description

Dietz & Watson® Applewood Fully Cooked Bacon. Since 1939. Premium meats & Artisan cheeses. Smoked. Gourmet. Smoke flavor added. Gluten free. Always 14 slices. Ready to eat! U.S. Inspected and Passed by Department of Agriculture Est. 31. Net Wt. 2.29 oz. (65 g).

Other Description

Enjoy crisp applewood smoked Dietz & Watson Gourmet Bacon in as little as 5 seconds a slice! It's ready right out of the pack or can be served hot in a flash. This fully cooked, naturally smoked bacon is perfect for all of America's favorite sandwiches, like BLT's, Bacon Burgers and Texas Tommies. Or serve it with eggs for the classic breakfast. There are 14 slices in a pouch to keep the bacon super fresh. Expect the best with Dietz & Watson fully cooked bacon - without the wait! Great for: Breakfast, lunch or dinner! Salads. Texas Tommies. Call: 800-333-1974. Visit: www.dietzandwatson.com. Dietz & Watson ©14.

Nutrition Facts

Serving Size: 3.0 Slices

Servings per Container: about 5

Number Of Servings	about 5
Serving Sizes	3.0 slice(s) 14.0 Gram
Serving Size Full Txt	3 slice(s) (14g)
Energy	70
Total Fat	6 g
Saturated Fat	2 g
Trans Fat	0 g
Cholesterol	15 mg
Sodium	170 mg
Carbohydrates	0 g
Protein	4 g

Ingredients

Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

UPC

00031506506246