Jack's Pizza Sticks, Pull-Apart, Pepperoni
4 sticks [8 oz (226 g)]
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Directions
Fast: Unwrap pizza sticks and place on a microwave safe plate. Place in microwave and cook for allotted time. Let stand 2 minutes. Pull-apart along vertical crimp to create 2 individual sticks. Enjoy! Please use care when handling. Quantity: Per 2 Sticks: 1:45* (microwave); Per 4 Sticks: 2:45* (microwave). * Cook thoroughly to an internal temperature of 165 degrees F. Crispy: Unwrap pizza sticks and place in the air fryer. Set air fryer to 375 degrees and cook for allotted time. Carefully remove from air fryer. Let stand 2 minutes. Pull-apart along vertical crimp to create 2 individual sticks. Enjoy! Quantity: Per 2 Sticks: 10:00* (air fryer); Per 4 Sticks: 12:00* (air fryer). *Cook thoroughly to an internal temperature of 165 degrees F. Keep frozen.
Product Details
Thin crust filled with pepperoni, reduced fat mozzarella cheese and Jack's pizza sauce. 8 g of protein. Per 2 Sticks: 260 calories; 4.5 g sat fat (23% DV); 660 mg sodium (29% DV); 4 g total sugars; 185 mg calcium (15% DV); 2.3 mg iron (15% DV). See nutrition information for total fat, sat fat and sodium content. Contains bioengineered food ingredients. Great in the air fryer. A family favorite. Since 1960. Cook thoroughly. Snack with Jack's. Dipping sauce not included. Jack's got your back! our heritage and delicious ingredients have made Jack's a family favorite for over 60 years. U.S. inspected and passed by Department of Agriculture. goodnes.com/jacks. how2recycle.info. Let's Talk: goodness.com/jacks/ text or call 1-800-213-1975. Please have package available. Dispose responsibly.Nutrition Facts
Per Serving
Serving Size: 2 sticks
Servings per Container: 2
Calories | 260.00 kcal |
Total Fat | 9.00 grm (12.00% RDA) |
Saturated Fat | 4.50 grm (23.00% RDA) |
Cholesterol | 15.00 mg (5.00% RDA) |
Sodium | 660.00 mg (29.00% RDA) |
Potassium | 155.00 mg (4.00% RDA) |
Total Carbohydrate | 37.00 grm (13.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 8.00 grm (11.00% RDA) |
Calcium | 185.00 mg (15.00% RDA) |
Iron | 2.30 mg (15.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 2.00 grm (4.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 113.00 grm |
Total Sugars | 4.00 grm |
Per Container
Serving Size: 1 container
Calories | 520.00 kcal |
Total Fat | 18.00 grm (23.00% RDA) |
Saturated Fat | 9.00 grm (45.00% RDA) |
Cholesterol | 30.00 mg (10.00% RDA) |
Sodium | 1330.00 mg (58.00% RDA) |
Potassium | 310.00 mg (6.00% RDA) |
Total Carbohydrate | 74.00 grm (27.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 16.00 grm (22.00% RDA) |
Calcium | 370.00 mg (30.00% RDA) |
Iron | 4.70 mg (25.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Barley | 1.00 |
Added Sugars | 4.00 grm (8.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
Total Sugars | 8.00 grm |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (Pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *Ingredients Not in Regular Mozzarella Cheese), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Vegetable Oil (Soybean Oil and/or Palm Oil and/or Fractionated Palm Oil), 2% or Less of Sugar, Salt, Modified Food Starch, Dough Conditioner Blend (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Enzymes), Yeast, Spices, Dried Garlic, Citric Acid, Whey, Soy Flour, Dried Egg Whites.Warnings
Contains: egg, wheat, milk, soy.Manufacturer
Nestle USA, Inc.
Solon, OH 44139 United States
UPC
00074653734124