Dietz & Watson Deli Franks
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Directions
Keep refrigerated. Heat thoroughly: Grill, saute, boil or microwave. For children under 5 years: Cut lengthwise then slice.
Description
Dietz & Watson® Deli Franks. Since 1939. Premium beef & pork! Contains no poultry. Family pack. Famous. Certified Gluten Free by Celiac Sprue Association. Soy free. No high fructose corn syrup. No MSG. U.S. Inspected and Passed by Department of Agriculture Est. 9574. Full cooked. Net Wt. 4 lbs 6 oz.Other Description
Kick up your frank with Dietz & Watson Pre-sliced Cheeses: NY State Cheddar with Roasted Garlic. NY State Premium C-Sharp Cheddar. NY State Cheddar with Jalapeno & Cayenne Peppers. Compliment your frank with Dietz & Watson Deli Complements: Mustards - Unique varieties & flavors. Sauerkraut - Old fashioned barrel cured. Pickles - Genuine deli goodness. Paperboard Packaging Recyclable®. Call: 800-333-1974. Visit: www.dietzandwatson.com. Dietz & Watson © 15.Nutrition Facts
Serving Size: 1.0 Frank
Servings per Container: 40
| Energy | 140 |
| Total Fat | 13 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 420 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Premium Beef & Pork, Water, Salt, Contains Less than 2% of Mustard Powder, Flavoring, Sugar, Sodium Phosphate, Paprika, Sodium Erythorbate, Garlic Puree, Sodium Nitrite.UPC
00031506100055