Dietz & Watson Smoked Beef Mild Sausage


 

Directions

For children under 5 years: Cut lengthwise then slice. For your enjoyment, heat thoroughly: Grill, saute, boil or microwave. Keep refrigerated.

 

Description

Dietz & Watson® Smoked Beef Mild Sausage. Since 1939. Premium meats & artisan cheeses. Made from premium cuts of beef! Certified Gluten Free by Celiac Sprue Association (CSA)®. U.S. Inspected and Passed by Department of Agriculture EST. 9574. Fully cooked. Net Wt. 48 oz. (3 lbs.).

Other Description

General Offices: Dietz & Watson, Inc., Philadelphia, PA 19135. Call: 800-333-1974. Visit: www.dietzandwatson.com. Dietz & Watson © 13.

Nutrition Facts

Serving Size: 1.0 Sausage

Servings per Container: 20

Energy 200
Total Fat 16 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 640 mg
Carbohydrates 3 g
Dietary Fiber 0 g
Sugars 3 g
Protein 10 g
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 6

Ingredients

Premium Beef, Water, Nonfat Dry Milk, Salt, Corn Syrup, Flavoring, Dextrose, Isolated Soy Protein, Sodium Phosphate, Sugar, Paprika, Sodium Erythorbate, Red Pepper, Oleoresin of Paprika, Sodium Nitrite.

Warnings

Contains: Milk, soy.

UPC

00031506125089