Betty Crocker Chocolate Chip Cookie Mix, 17.5 oz

You Will Need: 1 stick (1/2 cup) butter, margarine or spread*, softened (not melted) 1 egg To Soften Butter... Let butter soften at room temperature for 45-60 minutes. Or Microwave for 10-15 seconds until softened. Time to Bake! 1. Heat oven to 375degF (or 350degF for dark or nonstick cookie sheet). Stir Cookie Mix, softened butter, water and egg in medium bowl until soft dough forms. 2. Drop dough by rounded teaspoonfuls 2 inches apart on an ungreased cookie sheet. For 2 dozen larger cookies, drop dough by rounded tablespoonfuls. 3. Bake as directed below or until edges are light golden brown. Cool 1 minute before removing from cookie sheet. Cool completely; store in airtight container. For regular cookies, bake 8-10 minutes. For large cookies, bake 9-11 minutes. Allow cookie sheet to cool between batches. Makes: 3 dozen 2 inch cookies. To Prepare with Vegetable Oil Make dough using 1/3 cup oil, 2 tablespoons water and 1 egg. High Altitude (3500-6500 ft.): Stir 1 Tbsp. all-purpose flour into dry cookie mix. *Spread should have at least 65% vegetable oil.

Nutrition Facts

Serving Size: 28.0 g

Servings per Container: 18

Title	As Packaged
Serving Size Full Txt	3 tbsp mix (28g)makes 2 cookies
Energy	110
Total Fat	3 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	105 mg
Potassium	30 mg
Carbohydrates	21 g
Dietary Fiber	<1 g
Sugars	14 g
Protein	1 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Daily Percent Of Folic Acid	2
Daily Percent Of Niacin	2
Daily Percent Of Riboflavin	2
Daily Percent Of Thiamin	2

Ingredients

Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Brown Sugar, Sugar, Corn Syrup, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.

Warnings

CONTAINS WHEAT, SOY; MAY CONTAIN EGG AND MILK INGREDIENTS. Do not eat raw cookie dough.

UPC

00016000306509