Backer's Potato Chips, Sour Cream & Onion
4.25 oz (120 g)
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Product Details
Contains bioengineered food ingredients. The golden girl with the golden curl. Since 1931. Backer's Potato Chip Company was founded in 1931, by Grandpa and Grandma Backer on the bank of Hillers Creek in Callaway County, Missouri. The potatoes were peeled by hand, sliced in a hand crank slicer and cooked in a doughnut kettle a few pounds at a time. Our distribution area was a 15 mile radius with the potato chips delivered with the family car. The bags were of waxed paper and closed with a paper clip. Today we've moved to town and use the most modern equipment. We distribute potato chips throughout the central and south-central United States. But, one thing has not changed, the Backer Family commitment to make the best quality potato chips possible!Nutrition Facts
Serving Size: 1 oz.
Servings per Container: About 4
| Calories | 150.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 1.00 mg (0.00% RDA) |
| Sodium | 280.00 mg (12.00% RDA) |
| Potassium | 350.00 mg (6.00% RDA) |
| Total Carbohydrate | 15.00 grm (6.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 22.00 mg (2.00% RDA) |
| Iron | 0.50 mg (2.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Potatoes, Vegetable Oil (Corn and/or Cottonseed and/or Sunflower), Sour Cream & Onion Seasoning (Whey, Nonfat Dry Milk, Dextrose, Salt, Onion Powder, Sour Cream [Cream, Cultures, Lactic Acid], Modified Corn Starch, Sugar, Natural Flavors [Including Sour Cream and Blue Cheese Flavors], Citric Acid, Spice, Sodium Caseinate, Lactic Acid, Disodium Inosinate & Disodium Guanylate, Guar Gum, Torula Yeast), Salt.Warnings
Contains: milk.Manufacturer
Backer's Potato Chip Co.
PO Box 128 Fulton, MO 65251
UPC
00074982140702