Betty Crocker Suddenly Salad, Creamy Macaroni Pasta Salad Dry Meals, 6.5 Oz Box
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Directions: You Will Need: 1 Tablespoon milk and 1/2 cup mayonnaise. 1. Pour Pasta into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally. 2. Stir together Seasoning, milk and mayonnaise in medium bowl. Set aside. 3. Drain pasta. Rinse with cold water; drain well. Stir pasta into seasoning mixture. Serve immediately, or refrigerate. (If desired, stir in a few teaspoons more milk to moisten refrigerated salad.) Refrigerate leftovers. Microwave Directions: Fill 21/2-quart microwavable casserole dish (with handles) with 4 cups water. Pour Pasta into water; stir. Microwave uncovered on high 12 to 16 minutes or until pasta is tender (microwave times may vary). Caution: Dish and pasta will be very hot! Continue as directed in steps 2 and 3 above.
Serving Size: 45.0 g
Servings per Container: 4
|Serving Size Full Txt||1/3 cup as pkgd (45g)3/4 cup prepared|
|Total Fat||1 g|
|Saturated Fat||0 g|
|Trans Fat||0 g|
|Dietary Fiber||2 g|
|Daily Percent Of Vitamin A||0|
|Daily Percent Of Vitamin C||0|
|Daily Percent Of Calcium||2|
|Daily Percent Of Iron||6|
IngredientsEnriched Elbow Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Whey, Sweet Peas*, Buttermilk, Salt, Sugar, Onion*, Modified Corn Starch, Sea Salt, Maltodextrin, Garlic*, Red Bell Peppers*, Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Citric Acid, Vinegar*, Distilled Vinegar, Spice, Guar Gum, Mustard Seed, Chili Pepper, White Wine, Natural Flavor, Silicon Dioxide (Anticaking Agent). *Dried
WarningsCONTAINS WHEAT, MILK; MAY CONTAIN EGG AND SOY INGREDIENTS.