Pepperidge Farm® Unseasoned Cubed Stuffing, 12 oz. Bag

Heat butter in 4-quart saucepan over medium-high heat. Add onion, celery, seasoning and black pepper and cook until vegetables are tender-crisp. Add broth and heat to a boil. Remove saucepan from heat. Add staffing and mix lightly. IN CASSEROLE: Heat oven to 350° F. Spoon staffing mixture into greased 2-quart casserole dish. Cover and bake 30 minutes or until it's hot. IN BIRD: Loosely spoon staffing mixture into turkey cavity. Spoon any remaining staffing mixture into greased casserole dish. Cover and bake with a turkey during last 30 minutes of roasting time. Roast turkey according to package direction. Allow turkey to stand 20 minutes before removing staffing and slicing. ON TOP OF STOVE: Leave staffing mixture in saucepan. Cover and let stand 5 minutes. Fluff with fork before serving.

Description

For holiday meals or everyday dinners, enjoy Pepperidge Farm Stuffing - made from our premium breads to create a gratifyingly delicious side dish! Our delicious Stuffing is perfect for effortless entertaining with the option of adding a personal touch.

Other Description

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Nutrition Facts

Servings per Container: About 9

Energy	140
Total Fat	1.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	520.0 mg
Carbohydrates	26 g
Dietary Fiber	2 g
Sugars	2 g
Protein	5 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	8

Ingredients

Made From: Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Whole Wheat Flour, Salt, Sugar, Yeast, Unsulphured Molasses, Canola Oil, Contains 2 Percent Or Less Of: Distilled Vinegar, Wheat Gluten, Malted Barley Flour, Soy Lecithin. Contains: Wheat, Soy.

Warnings

Do not purchase if bag is open or torn. CONTAINS: Soybean, Wheat

UPC

00014100042778