Krasdale Corn on the Cob
4 count
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Directions
Stovetop Directions: Step 1 - Place frozen corn on the cob in large saucepan; cover with cold water. Step 2 - Bring water to a full boil over high heat. Step 3 - Cover and reduce heat; continue to boil 4 to 6 minutes. Do not overcook. Step 4 - Remove ears from water, serve immediately. Microwave Directions: Step 1 - Place 2 ears of corn in a microwave-safe casserole dish and add 1/4 cup water. Step 2 - Cook for 2-1/2 minutes, rotate cops and cook an additional 2-1/2 minutes. Season to taste and serve. For 4 ears of corn, add 1/3 cup water and cook 4-1/2 minutes. Rotate cobs and cook an additional 4-1/2 minutes. Differences in microwave ovens may vary heating times. For food safety, follow cooking instructions and heat to a temperature of 165 degrees F. If thawed, cook promptly. Store 0 degrees F (-18 degrees C) or lower. Check freezer temperature with thermometer and adjust controls as needed. Keep frozen. Keep frozen until ready to use.
Product Details
Per 1 Ear: 120 calories; 0 g sat fat (0% DV); 5 mg sodium (0% DV); 5 g total sugars. Gluten free. Est 1908. Fresh frozen. krasdalefoods.com.Nutrition Facts
Amount/serving
Serving Size: 1 ear
Servings per Container: 4
| Calories | 120.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 5.00 mg (0.00% RDA) |
| Potassium | 370.00 mg (8.00% RDA) |
| Total Carbohydrate | 29.00 grm (11.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 4.00 grm |
| Vitamin A | 90.00 mcg (10.00% RDA) |
| Vitamin C | 9.00 mg (10.00% RDA) |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 0.90 mg (4.00% RDA) |
| Kosher | |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 125.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Corn.Warnings
Not ready to eat.Manufacturer
Krasdale Foods
White Plains, NY 10604 USA
UPC
00075130952420