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Pepperidge Farm® Deli Flats 7-Grain Bread, 12 oz. Resealable Bag, 8-pack

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Directions

Set toaster or toaster oven on light to medium darkness setting. Toast Pepperidge Farm Deli Flats rolls until golden brown, about 2 to 3 minutes. Let stand briefly before carefully removing from toaster.

 

Description

Pepperidge Farm® Deli Flats® are versatile thin rolls with 100 calories per serving. Hearth baked with a soft and delicious taste.

Other Description

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Nutrition Facts

Servings per Container: 8

Energy 100
Total Fat 1 g
Saturated Fat 0 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 170.0 mg
Carbohydrates 19 g
Dietary Fiber 5 g
Sugars 3 g
Protein 6 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 8
Daily Percent Of Folic Acid 6
Daily Percent Of Niacin 8
Daily Percent Of Riboflavin 6
Daily Percent Of Thiamin 8

Ingredients

Made From: Whole Wheat Flour, Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Sugarcane Fiber, Yeast, Modified Wheat Starch, Wheat Gluten, Wheat, Contains 2 Percent Or Less Of: Wheat Bran, Monoglycerides, Soybean Oil, Salt, Barley, Rye, Triticale, Rye Meal, Calcium Propionate And Sorbic Acid To Retard Spoilage, Rolled Wheat, Barley Flakes, Kibbled Wheat, Rice Bran, Corn Flour, Oat Bran, Oats, Oat Flour, Degerminated Yellow Corn Grit, Wheat Germ, Malted Barley Flour, Brown Rice Meal, Amaranth Flour, Sucralose, Sesame Seeds. Contains: Wheat, Sesame.

Warnings

CONTAINS: Wheat

UPC

00014100094050