Barilla Pasta Bucatini
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Directions
Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce.
Description
Barilla® Pasta Bucatini. Artisanal collection. Bronze Cut - Perfectly holds sauces. Enriched macaroni product. Italy's #1 brand of pasta.® Net Wt. 12 oz (340 g).Other Description
Made with carefully sourced ingredients, Barilla® Collezione is crafted using traditional bronze plates for an "al dente" texture that perfectly holds sauces and elevates your pasta dishes. Bucatini resembles a thick spaghetti but with a hollow center, known as the "buco" or hole. Perfect for capturing every drop of sauce, Bucatini pairs best with rich tomato-based sauces, vegetables and cheese. Made with U.S.A. and imported ingredients. Non GMO Project Verified. nongmoproject.org. how2recycle.info. Call: 1-800-922-7455 with any Comments or Questions. Visit: www.barilla.com.Nutrition Facts
Serving Size: 2.0 oz
Servings per Container: 6
| Energy | 200 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Potassium | 118 mg |
| Carbohydrates | 42 g |
| Dietary Fiber | 3 g |
| Soluable Fiber | 2 g |
| Insoluable Fiber | 1 g |
| Sugars | 1 g |
| Folate DFE | 199 mcg |
| Protein | 7 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Niacin | 30 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Thiamin | 40 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 50 |
Ingredients
Semolina (Wheat), Durum Wheat Flour.Warnings
Contains wheat ingredients.This product is manufactured on equipment that processes products containing eggs.
UPC
00076808004618