Mayfield Dairy Farms Buttermilk, Reduced Fat, Cultured

one quart (946 ml)


 

Directions

Keep refrigerated.

 

Product Details

Fat reduced from 8 g to 3.5 g. Vitamin A & D. 56% less fat than regular cultured buttermilk. Since 1910. Farmer owned, community loved. Our farmers pledge no artificial growth hormones*. Pasteurized. Plant # stamped above. *No significant difference has been shown in milk from cows treated with the artificial growth hormone rbST and non rbST treated cows. Grade A. www.mayfieldday.com. Comments? 1-800-Mayfield.

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: 4
Calories 120.00 kcal
Total Fat 3.50 grm (5.00% RDA)
Saturated Fat 2.50 grm (12.00% RDA)
Cholesterol 15.00 mg (6.00% RDA)
Sodium 280.00 mg (12.00% RDA)
Potassium 150.00 mg (15.00% RDA)
Total Carbohydrate 12.00 grm (5.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 8.00 grm (16.00% RDA)
Calcium 300.00 mg (25.00% RDA)
Iron 400.00 mg (8.00% RDA)
Kosher
Vitamin D 2.50 mcg (10.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
MetricServingSize 240.00 mlt
Total Sugars 12.00 grm

Ingredients

Cultured Reduced Fat Milk, Salt, Vitamin A Palmitate, Vitamin D3.

Warnings

Contains: milk.

Manufacturer

DFA Dairy Brands, LLC
Dallas, Texas 75204

UPC

00075243114067