Mountain High Yoghurt, Low Fat, Vanilla

32 oz (2 lb) 907 g


 

Directions

Keep refrigerated.

 

Product Details

Vanilla with other natural flavor. No artificial sweeteners, flavors, or colors. Low fat. Gluten free. Halal. 1% milkfat. Vitamin A & D. Premium quality. Cultured in cup. Billions of live & active cultures. No gelatin or funny stuff. Our Story: Since 1976 Mountain High has been making its uniquely creamy yoghurt with a process we fondly call cultured in the cup. It's so simple! We use only a few ingredients and then we wait while the milk and cultures slowly turn into yoghurt in the cup. Contains live & active cultures. Grade A. www.mountaighyoghurt.com/recipes/. We want to hear from you! 1-877-964-4878. Tastes great in recipes! www.mountainhighyoghurt.com/recipes/. Box Tops for Education: Scan your receipt. BTFE.com.

Nutrition Facts

Serving Size: 0.66 Cup
Servings per Container: About 5
Calories 120.00 kcal
Total Fat 2.00 grm (2.00% RDA)
Saturated Fat 1.00 grm (5.00% RDA)
Cholesterol 10.00 mg (3.00% RDA)
Sodium 110.00 mg (5.00% RDA)
Potassium 360.00 mg (8.00% RDA)
Total Carbohydrate 20.00 grm (7.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 7.00 grm
Vitamin A 100.00 mcg (10.00% RDA)
Calcium 250.00 mg (15.00% RDA)
Iron 0.00 mg (0.00% RDA)
Kosher
Low Fat
Vitamin D 2.10 mcg (10.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 10.00 grm (19.00% RDA)
Milk 1.00
Gluten 0.00
Halal
MetricServingSize 161.00 grm
Total Sugars 17.00 grm

Ingredients

Cultured Grade A Low Fat Milk, Cane Sugar, Natural Flavor, Fruit Pectin, Vanilla Extract, Vitamin A Acetate, Vitamin D3, Contains Live and Active Cultures (S. Thermophilus, L. Bulgaricus, L. Acidophilus, B. Bifidus, L. Casei).

Manufacturer

General Mills
PO Box 200-MH MPLS, MN 55440 United States

UPC

00075270001941