Pennsylvania Dutch Egg Noodles, Kluski

12 oz (340 g)


 

Directions

Cooking Directions: 1. Bring water to a rapid boil (salt if desired). 2. Add Pennsylvania Dutch ribbons, wait for reboil. 3. Cook uncovered, stirring occasionally, 9 to 10 minutes or until desired tenderness. 4. Remove from heat and drain. 1/2 package (6 ounces) uncooked noodles; 3 quarts water; 9 to 10 minutes cook time. 1 package (12 ounces) uncooked noodles; 3 quarts water; 9 to 10 minutes cook time.

 

Product Details

Enriched noodle product. Per 1 Cup: 210 calories; 0.5 g sat fat (4% DV); 120 mg sodium (5% DV); 2 g total sugars; 1.8 mg iron (10% DV). See nutrition facts for cholesterol content. Timeless quality is better than ever. Classic American comfort. An American Classic: American cooks have turned to Pennsylvania Dutch to make their family recipes for nearly a century. Our delicious noodles and ribbons are available in a variety of shapes for any soup, side or supper. And across generations, Pennsylvania Dutch continues to be passed around tables, providing classic American comfort for families big and small. pennsylvaniadutchnoodles.com. For delicious recipes and more visit pennsylvaniadutchnoodles.com. Comments or questions, please call 877-Eat-Pasta (877-328-7278).

Nutrition Facts

Serving Size: 1 cup dry
Servings per Container: About 6
Calories 210.00 kcal
Total Fat 2.50 grm (3.00% RDA)
Saturated Fat 0.50 grm (4.00% RDA)
Polyunsaturated Fat 1.00 grm
Monounsaturated Fat 0.50 grm
Cholesterol 65.00 mg (22.00% RDA)
Sodium 120.00 mg (5.00% RDA)
Potassium 130.00 mg (2.00% RDA)
Total Carbohydrate 39.00 grm (14.00% RDA)
Dietary Fiber 2.00 grm (6.00% RDA)
Protein 8.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 1.80 mg (10.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Niacin (20.00% RDA)
Riboflavin (15.00% RDA)
Thiamin (40.00% RDA)
Folic Acid 110.00 mcg
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Egg 1.00
Wheat 1.00
MetricServingSize 56.00 grm
Total Sugars 2.00 grm
Folate DFE 195.00 mcg (45.00% RDA)

Ingredients

Durum Flour, Egg Yolks, Salt, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.

Warnings

Contains: wheat, eggs.

Manufacturer

Bay Valley Foods, LLC
Oak Brook, IL 60523 USA

UPC

00015100025822