Thomas' Toast-R-Cakes Muffins Corn


 

Description

Thomas'® Toast-R-Cakes® Muffins Corn. Per 1 muffin serving: 110 Calories. 0.5g Sat fat, 3% DV. 200mg Sodium, 9% DV. 8g Total sugars. Net Wt 7 oz (198 g).

Other Description

Speciality bakers since 1880. Enjoy Thomas'® Toast-R-Cakes® for breakfast, lunch, snack, anytime. For more than 130 years, Thomas'® Bakeries has been making morning just a little bit better. It just feels right starting your day with something warm, toasty and above all, something that tastes great. From the bakers that have brought Thomas'® Nooks & Crannies® English Muffins into your home for years, comes Thomas'® Corn Toast-R-Cakes® Muffins. Each delicious Toast-R-Cake® Muffin is 110 calories and is sure to be part of a breakfast your family will love. Also try Thomas'® English Muffins, Bagels and Toasting Bread. There's nothing quite like Thomas'® to start your day happy! We welcome your questions or comments about this product. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar Code) and stamped date code. Visit: www.thomasbreads.com. © All rights reserved.

Nutrition Facts

Serving Size: 1.0 muffin

Servings per Container: 6

Energy 110
Total Fat 3.5 g
Saturated Fat 0.5 g
Polyunsaturated Fat 2 g
Monounsaturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 200 mg
Potassium 20 mg
Carbohydrates 17 g
Dietary Fiber 0 g
Sugars 8 g
Added Sugars 8 g
Protein 2 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 2
Daily Percent Of Vitamin D 2
Daily Percent Of Added Sugars 16

Ingredients

Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Cornmeal, Eggs, Soybean Oil, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Cornstarch, Salt, Natural & Artificial Flavor, Monoglycerides, Sorbic Acid (To Preserve Freshness), Whey, Soy Lecithin, Xanthan Gum.

Warnings

Contains wheat, soy, milk, egg.

UPC

00048121117016