The Good Table Southwest Tortilla Sauce and Crust Mix For Chicken, 10.2 oz

Includes...Seasoned Rice & Sauce You Will Need 11/2 cups water 2 to 4 frozen uncooked boneless skinless chicken breasts (about 1 lb.) 1. Heat oven to 425degF. 2. Pour Seasoned rice into ungreased 13 x 9-inch glass baking dish.* Add water. 3. Place frozen chicken breasts on top of rice. Pour Roasted Tomato Sauce over chicken. 4. Cover dish with foil. Bake 40 to 50 minutes or until rice is tender and chicken is no longer pink in center (165degF). Fluff rice and slice chicken before serving. Refrigerate leftovers. *Dark or nonstick pan can also be used. For shiny metal pan, increase baking time to 50 or 60 minutes. You Can Use Fresh Chicken Breasts! For fresh or thawed chicken, make as directed above(--)except decrease the amount of water to 11/4 cups and bake 25 to 35 minutes. For shiny metal pan, bake 35 to 45 minutes.

Nutrition Facts

Serving Size: 50.0 g

Servings per Container: 5

Title	As Packaged
Serving Size Full Txt	1/4 cup as pkgd (50g)
Energy	120
Total Fat	.5 g
Saturated Fat	0 g
Polyunsaturated Fat	0 g
Monounsaturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	280 mg
Carbohydrates	26 g
Dietary Fiber	2 g
Sugars	1 g
Protein	3 g
Daily Percent Of Vitamin A	4
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Ingredients

Enriched Parboiled Rice (Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Roasted Tomato Sauce (Water, Roasted Diced Tomatoes, Chile Pepper Puree, Tomato Paste, Onions, Vinegar, Ground Chile Pepper, Roasted Garlic, Salt, Spice, Sugar, Soybean Oil, Garlic Powder, Onion Powder, Modified Corn Starch, Citric Acid, Natural Flavor, Xanthan Gum, Yeast), Black Beans, Sugar, Corn*, Salt, Onion Powder, Garlic Powder, Paprika, Citric Acid, Canola Oil, Parsley*, Vinegar*, Chipotle Pepper*. *Dried

Warnings

Does Not Contain Declaration Obligatory Allergens

UPC

00016000473355