Ski Queen Tine Cheese, Creamy Caramel, Classic

8.8 oz (250 g)


 

Directions

Serving & Recipe Suggestions: Apple pie; caramel sauce; ice cream; waffles and pancakes; served sliced on bread. Keep refrigerated.

 

Product Details

Sweet brown cheese from the mountains of Norway. Quintessentially Norwegian: Between the fjords and mountains of Norway, traditional Ski Queen Classic brown cheese is made with a mixture of caramelized whey and milk or cream from cows, goats, or both, creating a sweet and classic treat. The full-bodied flavor of creamy caramel adds a zesty sweetness to sauces, pastries and puddings, making Ski Queen Classic a truly versatile ingredient. Add a unique twist to a classic recipe, or serve it the Norwegian way - thinly sliced, with salty butter on bread. Cheese slicer invented by Thor Bjorklund of Lillehammer, Norway. The Perfect Serving: The easiest way to enjoy Ski Queen Classic is to cut yourself a slice with a Norwegian cheese slicer. Invented and patented in Norway in 1927, a cheese slicer gives you just the right amount of brown cheese. Perfect for an open-top sandwich - just like they eat in Norway. www.skiqueen.com. Visit us at www.skiqueen.com. Product of Norway.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: Varied
Calories 120.00 kcal
Total Fat 8.00 grm (10.00% RDA)
Saturated Fat 5.00 grm (25.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 85.00 mg (4.00% RDA)
Potassium (0.00% RDA)
Total Carbohydrate 10.00 grm (4.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 3.00 grm
Vitamin A (10.00% RDA)
Vitamin C (0.00% RDA)
Calcium (10.00% RDA)
Iron (0.00% RDA)
Vitamin D (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
MetricServingSize 28.00 grm
Vit. A (8.00% RDA)
Total Sugars 9.00 grm
Calories From Fat 70.00 kcal

Ingredients

Sweet Rennet Whey, Pasteurized Goat's Milk, Pasteurized Cow's Cream and Milk.

Warnings

Allergens: milk.

Manufacturer

Norseland Inc.
Darien, CT 06820

UPC

00075501675200