Annie's Classic Mild Cheddar Macaroni and Cheese Microwave Cup, 2.01 oz
On This Page
Directions
1. REMOVE lid and cheese sauce packet. Set aside. (Note: You will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add COLD Water to fill line in cup. STIR WELL. 3. MICROWAVE on HIGH 2 minutes.* DO NOT DRAIN. CAUTION: CUP AND MACARONI WILL BE VERY HOT! 4. STIR in cheese sauce packet. Let stand 1-2 minutes to allow cheese to melt. STIR again until sauce is smooth and creamy. *Cooking times based on a 1200W microwave.
Nutrition Facts
Serving Size: 57.0 g
Servings per Container: 1
| Title | As Packaged |
| Serving Size Full Txt | 1 package (57g) |
| Energy | 220 |
| Total Fat | 5 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 380 mg |
| Potassium | 330 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 2 g |
| Sugars | 2 g |
| Protein | 7 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Vitamin D | 0 |
Ingredients
Organic Pasta (Organic Wheat Flour, Organic Whole Grain Wheat Flour), Tapioca Starch, Butter, Nonfat Milk, Corn Starch, Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Coconut Oil, Salt, Whey, Potassium Chloride, Natural Flavor, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract (For Color), Silicon Dioxide (For Anticaking).Warnings
CONTAINS WHEAT AND MILK INGREDIENTS.UPC
00013562001354