Annie's Organic Whole Milk Yogurt, 32 oz
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Directions
Keep Refrigerated. Ready to Eat
Nutrition Facts
Serving Size: 225.0 g
Servings per Container: 4
| Title | As Packaged |
| Serving Size Full Txt | 1 cup (225g) |
| Energy | 180 |
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 150 mg |
| Carbohydrates | 17 g |
| Dietary Fiber | 0 g |
| Sugars | 11 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 30 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 45 |
Ingredients
Cultured Pasteurized Grade A Organic Milk, Organic Tapioca Starch, Pectin, Live And Active Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidobacterium Sp., L. Paracasei), Vitamin D3.Warnings
CONTAINS MILK INGREDIENTS.UPC
00013562002634