Old El Paso Chili Seasoning Mix, 1 oz

For food safety and quality, follow the cooking directions. Directions You Will Need: 1 Lb Lean Ground Beef, 1 1/2 Cups Water, 1 Pkt Chili Seasoning Mix, 1 Jar (16 oz) Salsa and 1 Can (15 oz) Kidney Beans, drained 1. Brown beef in 10-inch skillet; drain. 2. Stir in water, seasoning mix, salsa and beans; heat to boiling. 3. Reduce heat; simmer uncovered 9 to 11 minutes, stirring occasionally. Refrigerate leftovers.

Nutrition Facts

Serving Size: 5.0 g

Servings per Container: ABOUT 6

Title	As Packaged
Serving Size Full Txt	2 tsp (5g)
Energy	15
Total Fat	0 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	630 mg
Potassium	0 mg
Carbohydrates	1 g
Dietary Fiber	0 g
Sugars	0 g
Protein	0 g
Daily Percent Of Calcium	0
Daily Percent Of Iron	0
Daily Percent Of Vitamin D	0

Ingredients

Salt, Maltodextrin, Chili Pepper, Corn Starch, Paprika. Contains 2% Or Less Of: Sugar, Citric Acid, Vegetable Oil (Canola, Soybean And/Or Sunflower), Silicon Dioxide (Anticaking Agent), Onion Powder, Natural Flavor, Garlic Powder.

Warnings

Does Not Contain Declaration Obligatory Allergens

UPC

00046000288727