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  3. Betty Crocker Parmesan and Asiago Potatoes, 4.6 oz

Betty Crocker Parmesan and Asiago Potatoes, 4.6 oz

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Directions

YOU WILL NEED: 2/3 Cup Boiling Water 1 3/4 Cups Milk 2 Tablespoons Butter    Oven Directions   1. HEAT oven to 425°F. Stir Sauce Mix, boiling water, milk and butter with whisk in 1 1/2-quart casserole dish. Stir in Potatoes.   2. BAKE uncovered about 30 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Refrigerate leftovers.  BAKING TIPS: • For a darker golden brown top, bake up to 10 minutes longer. • For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 35 minutes. • Bake potatoes and roast meat at same time: 325°F about 60 minutes 350°F about 50 minutes 375°F about 45 minutes     Stove-Top Directions   1. STIR Sauce Mix, 1 1/4 cups hot water, 1 3/4 cups milk, 2 tablespoons butter and Potatoes in 2-quart saucepan. Heat just to boiling, stirring constantly to prevent boilover and keep milk from scalding.  2. REDUCE heat and stir until boiling slows; simmer uncovered about 15 minutes, stirring often, until tender (sauce will thicken). Refrigerate leftovers.  Microwave Directions   1. STIR Sauce Mix, 1 1/3 cups hot water, 1 3/4 cups milk, 2 tablespoons butter and Potatoes in 3-quart round microwavable casserole dish.   2. MICROWAVE uncovered on High 15 to 20 minutes, stirring every 5 minutes, until tender (sauce will thicken). CAUTION: HOT! Refrigerate leftovers.  

 

Nutrition Facts

Serving Size: 27.0 g

Servings per Container: 4.5

Title As Packaged
Serving Size Full Txt 1/2 cup as pkgd (27g)
Energy 90
Total Fat .5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol <0 mg
Sodium <400 mg
Potassium 370 mg
Carbohydrates 21 g
Dietary Fiber 1 g
Sugars <1 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Potatoes*, Maltodextrin, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Potassium Phosphate, Modified Tapioca Starch, Sunflower Oil, Whey Protein Concentrate, Parmesan Cheese* (Milk, Cheese Cultures, Salt, Enzymes). Contains Less Than 0.5% Of: Onion*, Roasted Garlic*, Vegetable Oil (Canola, Soybean And/Or Sunflower Oil), Buttermilk, Whey, Nonfat Milk, Mono And Diglycerides, Asiago Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Sodium Phosphate, Citric Acid, Silicon Dioxide (Anticaking Agent), Natural Flavor, Cultured Milk. Freshness Preserved By Sodium Bisulfite. *Dried

Warnings

CONTAINS WHEAT AND MILK; MAY CONTAIN SOY INGREDIENTS. Caution Hot

UPC

00016000279193