Screamin' Sicilian Pizza Co. Bessie's Revenge Pizza
20.80 oz (1 lb 4.8 oz) 590 g
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Directions
Baking Instructions: For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking. Caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary, cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. 1 Preheat oven to 425 degrees F. 2 Place frozen pizza on center rack. 3 Bake for 15-17 minutes. 4 Enjoy & tell us. Keep frozen.
Product Details
Wisconsin whole milk fresh mozzarella slices; Shredded mozzarella cheese; Parmesan, Romano & white cheddar cheeses; Secret recipe tomato sauce; Medium stone-fired butter crust. Contains bioengineered food ingredients. Ridiculous amount of cheese! Real. Cook as directed. Ridiculous amounts of shredded mozzarella and white cheddar cheeses create a solid layer for more freshly cut Wisconsin made, slices of mozzarella atop an individually rolled, stone-fried medium crust with our secret recipe tomato sauce crafted from the finest tomatoes available, this champ would make any cow proud. A monument to cheesiness! Why Bessie you might ask? She's our resident cow, that's why and with ridiculous amounts of shredded mozzarella and white cheddar cheeses creating a solid layer for you guessed it, more cheese; slices of freshly cut Wisconsin mozzarella cheese, gathered from the finest purveyors in America's Dairyland, it just makes sense. Let's not forget, this type of cheese deserves a special medium crust; a stone-fired artisan host to copious amounts of our zesty secret-recipe sauce. Ours made lovingly with tomatoes kissed by the sun. www.screaminsicillian.com. Enjoy & Tell us. Facebook. Instagram. Questions/comments? Scream at us: 1-855-Y SCREAM (855-972-7326) or, check us out at www.screaminsicillian.com. Scream at us at: screaminsicilian.com.Nutrition Facts
Serving Size: 0.25 Pizza
Servings per Container: 4
| Calories | 360 kcal |
| Total Fat | 19 grm (24.00% RDA) |
| Saturated Fat | 10 grm (50.00% RDA) |
| Cholesterol | 50 mg (17.00% RDA) |
| Sodium | 750 mg (33.00% RDA) |
| Potassium | 247 mg (6.00% RDA) |
| Total Carbohydrate | 31 grm (11.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 16 grm |
| Calcium | 310 mg (25.00% RDA) |
| Iron | 2 mg (10.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| Gluten | 1 |
| MetricServingSize | 147 grm |
| Total Sugars | 3 grm |
| Corn | 1.00 |
| Oat | 1.00 |
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Bread Crumbs [Enriched Bleached Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Yeast, Sugar, Salt], Soybean Oil, Yeast, Unsalted Butter [Pasteurized Cream, Natural Flavorings], Contains 2% or Less of the Following: Sour Flavoring [Corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate, Lactic Acid, Acetic Acid], Salt, Oat Fiber, Vital Wheat Gluten, Lecithin [Soy Lecithin, Canola Oil], Vinegar, Sugar, Encapsulated Baking Soda [Sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Sauce (Water, Tomato Concentrate, Seasoning [Sugar, Salt, Spices], Garlic Puree [Garlic, Water]), Whole Milk Mozzarella Cheese (Cultured Pasteurized Milk, Salt and Enzymes), Mozzarella Cheese (Pasteurized Milk, Acetic Acid, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking], Salt).Warnings
Contains: milk, soy, wheat.Manufacturer
Palermo Villa Inc.
Milwaukee, WI 53208
UPC
00075706151004