Panera Bread At Home Mac & Cheese With Fruitwood-Smoked Uncured Bacon
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Directions
Keep refrigerated. Heating Instructions: Microwave: Remove lid and film. Place in microwave and cover loosely. Heat on high 2-3 minutes until hot (165°F), stirring halfway through heating time. Microwave times may vary. Stovetop: Remove lid and film, pour contents into saucepan. Bring to a simmer over medium heat, stirring occasionally, until hot (165°F). Caution: Mac & Cheese will be hot.
Description
Panera Bread® At Home Mac & Cheese With Fruitwood-Smoked Uncured Bacon*. U.S. Inspected and Passed by Department of Agriculture EST: 19449A. Net Wt 12 oz (340 g).Other Description
Fruitwood-smoked uncured bacon perfectly complements the tangy Vermont white cheddar of our signature Mac & Cheese. *No nitrates or nitrites added except for naturally occurring nitrates in sea salt and celery powder. All rights reserved. Call: 1.800.274.2526. Find quick & easy meal ideas at www.paneraathome.com. ©2016 Panera Bread.Nutrition Facts
Serving Size: 1.0 container
| Serving Sizes | |
| Serving Size Full Txt | 1 container (340g) |
| Energy | 540 |
| Total Fat | 25 g |
| Saturated Fat | 14 g |
| Trans Fat | 1 g |
| Cholesterol | 80 mg |
| Sodium | 1510 mg |
| Carbohydrates | 52 g |
| Dietary Fiber | 4 g |
| Sugars | 9 g |
| Protein | 27 g |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 25 |
| Daily Percent Of Calcium | 40 |
| Daily Percent Of Iron | 8 |
Ingredients
Cooked Enriched Pasta (Semolina Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Process Cheese Spread (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), Fruitwood-Smoked Uncured Bacon with No Nitrites or Nitrates Added Except for Naturally Occurring Nitrates in Sea Salt and Celery Powder (Pork, Water, Sea Salt, Turbinado Sugar, Maple Syrup, Natural Flavors, Lactic Acid Starter Culture), Light Cream, Pasteurized Process Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Whey Protein Concentrate, Milkfat, Skim Milk, Sodium Citrate, Lactic Acid, Salt), Contains 2% or Less of: White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Nonfat Dry Milk, Butter (Cream, Salt), Salt, Wheat Flour, Sodium Citrate, Lactic Acid, Yeast Extract and Nisin Preparation.Warnings
Contains: Egg, milk and wheat.UPC
00077958562478