Screamin' Sicilian Pizza Co. Pizza, I'm Stuffed, Cheese
22 oz (1 lb 6 oz) 624 g
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Directions
Baking Instructions: 1. Preheat oven to 425 degrees F. 2. Remove all packaging. Place pizza on center rack. 3. Bake for 23-25 minutes. 4. Remove pizza from oven. Enjoy! For safety, follow these cooking instructions. Do not thaw pizza before baking. Do not eat pizza without baking. Remove all packaging before baking. After baking, Caution: It will be Screamin hot, let rest for best cutting. Oven temperatures may vary. cook pizza to a temperature of 165 degrees F. You like a crispy crust? Just bake me a little longer. Keep frozen.
Product Details
Over 2 1/2 ft. of cheese stuffed in the crust. Contains bioengineered food ingredients. I'm stuffed. My crust is stuffed! Cooked as directed. Over 2-1/2 ft. of cheese stuffed in the crust. Eat my crust! My crust is stuffed. Let's admit it, we all need to get our stuff together. And that's exactly what this Screamin' Sicilian Stuffed Crust cheese pizza is about. Our base starts with an artisan crust that has over 2-1/2 feet of cheesy goodness stuffed throughout the entire edge. Next up, our secret recipe tomato sauce is layered on top and is simultaneously followed by an avalanche of four cheese: whole milk mozzarella, white cheddar, parmesan, and romano. That's enough yummy cheese to be in a better state of life. Now get it together and get stuffed! www.screaminsicillian.com. Questions / comments? Scream at us: 1-855-Y SCREAM (855-972-7326) or, check us out at www.screaminsicillian.com.Nutrition Facts
Serving Size: 0.2 pizza
Servings per Container: 5
| Calories | 320.00 kcal |
| Total Fat | 15.00 grm (19.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 35.00 mg (12.00% RDA) |
| Sodium | 720.00 mg (31.00% RDA) |
| Potassium | 159.00 mg (4.00% RDA) |
| Total Carbohydrate | 31.00 grm (11.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 14.00 grm |
| Calcium | 311.00 mg (25.00% RDA) |
| Iron | 2.00 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 125.00 grm |
| Total Sugars | 2.00 grm |
Ingredients
Cheese Stuffed Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Part Skim Mozzarella Cheese with Modified Food Starch [Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Modified Food Starch, Methylcellulose], Canola Oil, Breadcrumbs [Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Salt], Palm Oil Shortening [Modified Palm Oil, Natural Butter Flavor, Beta Carotene], Yeast, Sugar, Salt), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Tomato Concentrate, Diced Mozzarella Cheese (Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [Anti-Caking], Salt), Seasoning (Sugar, Salt, Spices, Garlic), Soybean Oil, Oregano, Granulated Garlic, Basil.Warnings
Contains milk, soy, wheat.Manufacturer
Palermo Villa, Inc.
Milwaukee, WI 53208
UPC
00075706307784