Screamin' Sicilian Pizza Co. Italian Style Multi-Meat Stromboli Sandwich
6.25 oz (177 g)
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Directions
Heating Instructions: Microbake: 1. Preheat oven to 400 degrees F. 2. Remove plastic wrap and discard. 3. Remove Stromboli from tray and spray tray with baking spray. Place Stromboli back in tray. 4. Microwave Stromboli in tray on high for 2 minutes and 30 seconds. 5. Remove carefully from microwave and place Stromboli and tray in the oven and bake for 5 minutes, or until internal temperature reaches 165 degrees F. 6. Remove Stromboli from the oven and let rest for 3 minutes. Use caution - tray and Stromboli will be hot! Microwave: 1. Remove plastic wrap and discard. 2. Remove Stromboli from tray and spray tray with baking spray. Place Stromboli back in tray. 3. Microwave Stromboli in tray on high for 2 to 3 minutes or until Stromboli internal temperature reaches 165 degrees F. 4. Remove Stromboli from microwave and let rest for 3 minutes. Use caution - tray and Stromboli will be hot! Air Fryer: 1. Preheat air fryer to 300 degrees F. 2. Remove plastic wrap and tray and discard both. 3. Place Stromboli in the preheated air fryer and bake for 20 to 22 minutes, or until internal temperature reaches 165 degrees F. 4. Remove Stromboli from air fryer and let rest for 3 minutes. Use caution - Stromboli will be hot! For safety, follow these cooking instructions. May spill over the Proceed with caution. Cooking times may vary so use internal temperature of at least 165 degrees F as your guide. Cooking tray not usable in oven temperatures above 475 degrees F. In some cases, Stromboli may spill over the sides of the tray and onto the bottom of the oven. Do not eat Stromboli without baking. Keep frozen.
Product Details
Ham, sliced pepperoni & salami, pizza sauce, mozzarella & Provolone cheeses wrapped in artisan dough. 21 g protein per stromboli. Contains bioengineered food ingredients. Italian style sandwich. Cook in migrowave or air fryer. Cook as directed. U.S. inspected and passed by Department of Agriculture. www.screamsicilian.com. Visit screaminsicilian.com for more baking instructions. Questions/Comments on your Screamin' Stromboli? Scream at us: 1.855.972.7326 or www.screaminsicilian.com.Nutrition Facts
Serving Size: 1 stromboli
| Calories | 530 kcal |
| Total Fat | 26 grm (33.00% RDA) |
| Saturated Fat | 16 grm (80.00% RDA) |
| Cholesterol | 45 mg (15.00% RDA) |
| Sodium | 1020 mg (44.00% RDA) |
| Potassium | 330 mg (8.00% RDA) |
| Total Carbohydrate | 46 grm (17.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 21 grm |
| Calcium | 170 mg (15.00% RDA) |
| Iron | 3.1 mg (15.00% RDA) |
| Vitamin D | 0.1 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Added Sugars | 2 grm (4.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 177 grm |
| Total Sugars | 4 grm |
Ingredients
Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Water, Palm Oil, Mono & Diglycerides, Sugar, Salt, Yeast, Semolina Wheat Flour (Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Filling: Sauce (Water, Tomato Concentrate, Seasoning [Sugar, Salt, Spices], Soybean Oil, Guar Gum, Garlic Puree [Garlic, Water]), Cooked Ham with Water Added (Ham Cured with Water, Contains 2% or Less of Potassium Lactate, Salt, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Salami (Pork, Salt, Dextrose, Contains 2% or Less of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spices, Vitamin C [Sodium Ascorbate], BHA, BHT, Citric Acid), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Parmesan and Romano Cheese Blend (Parmesan Cheese (Pasteurized Whole and/or Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese Made with Cow's Milk [Pasteurized Whole and/or Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Powered Cellulose [Added to Prevent Caking], May Contain Natamycin [a Natural Mold Inhibitor]), Topping: Parmesan and Romano Cheese Blend (Parmesan Cheese [Pasteurized Whole and/or Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese Made with Cow's Milk (Pasteurized Whole and/or Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Powered Cellulose [Added to Prevent Caking], May Contain Natamycin [a Natural Mold Inhibitor]), Breadcrumbs (Bleached Flour, Water, Vegetable Oil [Soybean Oil, Cottonseed Oil, and/or Canola Oil], Salt Yeast, Contains 2% or Less of Sugar, Dextrose, Parsley Flakes.Warnings
Contains: milk, soy, wheat.Manufacturer
Palermo Villa Inc.
Milwaukee, WI 53208
UPC
00075706310258