San-J Brewed Soy Sauce, Tamari
10 fl oz (296 ml)
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Directions
Use to dip, stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Perk up sauces, soups and casseroles. Refrigeration recommended after opening.
Product Details
Certified gluten free. Certified vegan. Vegan.org. Non-GMO Project verified. nongmoproject.org. Est 1804. No artificial preservatives or additives. At San-J, boldness endures. For eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. San-J Tamari is a premium soy sauce made with 100% soy and no wheat-unlike only 40-60% soy in typical soy sauce. More soy protein creates a richer, complex flavor with over 30% more umami than typical soy sauce. Contains 18 amino acids, including all nine essential amino acids. Foodmap Friendly: Approved food product. www.san-j.com. Instagram: @takashi_tamari. 800-446-5500. Please recycle. Brewer of Premium Tamari, established in 1804, Japan. Product of USA.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: about 20
Calories | 10.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Sodium | 980.00 mg (41.00% RDA) |
Potassium | 130.00 mg (2.00% RDA) |
Total Carbohydrate | -1.00 grm (0.00% RDA) |
Protein | 2.00 grm |
Kosher | |
Gluten Free | |
Soy | 1.00 |
Gluten | 0.00 |
Vegan | |
MetricServingSize | 18.00 grm |
Ingredients
Water, Soybeans, Salt, Alcohol (to Preserve Freshness).Warnings
Contains: soy.Manufacturer
San-J International, Inc.
Henrico, VA 23231 United States
UPC
00075810120255