San-J Marinade & Stir-Fry, Gluten Free, Korean BBQ
10 fl oz (296 ml)
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Directions
Shake well before using. Refrigerate after opening.
Product Details
Gluten fee. Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. Est 1804. Bulgogi. Now it's easier to make than it is to say. Just marinate tender beef in San-J Korean BBQ, cook and roll in crispy lettuce, or serve over rice. juicy and flavorful! You'll love the blend of San-J Tamari Soy Sauce, pear puree, ginger and garlic in our Korean BBQ Sauce- the sweet, savory star of every meal. No artificial preservatives or additives. www.san-j.com. Visit www.san-j.com for recipes. 800-446-5500. San-J is a Brewer of Premium Tamari, established in 1804, Japan.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 10
Calories | 60.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Sodium | 530.00 mg (23.00% RDA) |
Potassium | 109.00 mg (2.00% RDA) |
Total Carbohydrate | 13.00 grm (5.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 1.00 grm |
Calcium | 10.00 mg (0.00% RDA) |
Iron | 0.40 mg (2.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 8.00 grm (16.00% RDA) |
Soy | 1.00 |
Gluten | 0.00 |
MetricServingSize | 30.00 mlt |
Total Sugars | 10.00 grm |
Sesame | 1.00 |
Ingredients
Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Organic Sugar, Water, Onion Puree, Apple Juice Concentrate, Apple Cider Vinegar, Pear Puree Concentrate, Sesame Seeds, Arrow Root, Garlic Puree (Garlic, Water, Citric Acid), Ginger Puree (Ginger, Water, Salt, Citric Acid), Yeast Extract, Xanthan Gum, Black Pepper.Warnings
Allergen information: contains: soy, sesame.Manufacturer
San-J International, Inc.
6200 Gorman Road Henrico, Virginia 23231
UPC
00075810130254