Crystal Farms Cheeses, Part-Skim, Pizzeria, Low-Moisture
32 oz (2 lb) 907 g
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Directions
Keep refrigerated. Refreezing is not recommended. For best quality, use or freeze by date on front. May be frozen for up to 2 months before opening. Once opened, use within 5 days.
Product Details
A blend of low-moisture part-skim mozzarella & provolone cheeses. Good days taste cheesy. crystalfarmscheese.com. Your comments welcomed 1-800-672-8260. Crystal Farms for Farm and Family: With this purchase of this product, you're joining the Crystal Farms family and supporting farm families throughout the Heartland. At Crystal Farms, we source from dairy farmers across the Midwest to help them, and the co-ops they are a part of, thrive. We believe sourcing from family-owned dairy farms helps us deliver the quality cheese your family deserves. Learn more about our support of Farm and Family at crystalfarmscheese.com. Zip-Pak. Resealable.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 32
Calories | 90.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 3.50 grm (18.00% RDA) |
Cholesterol | 20.00 mg (7.00% RDA) |
Sodium | 190.00 mg (8.00% RDA) |
Potassium | 50.00 mg (2.00% RDA) |
Total Carbohydrate | 2.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 7.00 grm |
Calcium | 190.00 mg (15.00% RDA) |
Iron | 0.10 mg (0.00% RDA) |
Vitamin D | 0.10 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 1.00 grm |
Ingredients
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Starch and Cellulose Powder to Prevent Caking, Natamycin (Mold Inhibitor).Manufacturer
Crystal Farms Dairy Company
Lake Mills, WI 53551
UPC
00075925299990