Arnold Bread Premium Italian
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Description
Arnold® Bread Premium Italian. No high fructose corn syrup. Per 1 slice serving: 80 Calories. 0g Sat fat, 0% DV. 240mg Sodium, 10% DV. <1g Total sugars. Net Wt 1 lb 4 oz (567 g).Other Description
Our bakery products retain their best quality if stored at room temperature. Arnold is a registered trademark of Arnold Sales Company, LLC used with permission. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. Visit: www.arnoldbread.com. © All rights reserved.Nutrition Facts
Serving Size: 1.0 slice
Servings per Container: 18
| Number Of Servings | 18 |
| Serving Sizes |
1.0 slice(s) 32.0 Gram |
| Serving Size Full Txt | 1 slice(s) (32g) |
| Energy | 80 |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 240 mg |
| Potassium | 25 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | <1 g |
| Sugars | <1 g |
| Added Sugars | <1 g |
| Protein | 2 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Folic Acid | 10 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 8 |
| Daily Percent Of Thiamin | 8 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 1 |
| Daily Percent Of Folate | 10 |
Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Salt, Sugar, Soybean Oil, Calcium Propionate (Preservative), Grain Vinegar, Monoglycerides, Datem, Calcium Sulfate, Soy Lecithin, Citric Acid, Wheat Gluten, Potassium Iodate.Warnings
Contains wheat, soy.Made in a bakery that may also use milk.
UPC
00073410139592