Libby's Corned Beef
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Directions
1. Punch small hole in can top to release vacuum (optional). 2. Attach key, handle down, to the tab. 3. Hold can firmly by the top end and twist the key clockwise completely around the can. 4. Remove the bottom end of can away from the meat. Hold can by the narrow end and shake the meat out. Note: If the key fails to remove metal strip properly, use an ordinary can-opener to remove both ends. Carefully push the meat from the top end.
Description
Libby's® Corned Beef. #1 In America. Net Wt 12 oz (340 g).Other Description
Libby's fine quality corned beef is fully cooked and ready to serve chilled or heated. Serving suggestions: Corned beef is easier to slice when throughly chilled. It may be sliced and fried; crumbled or cubed; and added to salads, casseroles, scrambled eggs or cooked potatoes. Please recycle. Uruguayan industry Inspected by the Ministry of Livestock, Agriculture and Fishery Reg MGAP / DGSG / DIA 30/03/44. We'd like to hear from you! Please call 1-800-727-5777, Monday-friday 9AM - 4:30 PM EST, and have this packaging available.Nutrition Facts
Serving Size: 2.0 oz.
Servings per Container: 6
Number Of Servings | 6 |
Serving Sizes |
2.0 Ounce 56.0 Gram |
Serving Size Full Txt | 2 Ounce (56g/0.25 Cup) |
Energy | 120 |
Total Fat | 7 g |
Saturated Fat | 3 g |
Trans Fat | 0 g |
Cholesterol | 40 mg |
Sodium | 490 mg |
Carbohydrates | 0 g |
Protein | 14 g |
Daily Percent Of Iron | 6 |
Ingredients
Cooked Beef, Beef, Water, Salt, Sugar, Sodium Nitrate.Warnings
Caution! Sharp edges.Distributor
P.O. Box 3768, Dept. L Omaha, NE 68103-0768 U.S.A.1-800-727-5777
UPC
00039000081047