Merkts Cheese Spread, Port Wine
20 oz (567 g)
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Directions
Keep refrigerated.
Product Details
A good source of calcium. See nutrition information for a saturated fat content. Established 1950 Wisconsin. Cheese. Nothin' but good. Real 1905. Estd 1950. 1950 Wisconsin. Cheese little chute 1950. Little chute WI. Tradition. George Merkt. Real. All cheese. Nothin' but good. Merkts cheese spread is never cooked. Bel for all for good. So cheesy. Contains Wisconsin Grade A Cheddar cheese. how2recycle.info. Phone us at 1-800-272-1224. Made in Wisconsin.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 18
| Calories | 100.00 kcal |
| Total Fat | 7.00 grm (9.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 200.00 mg (9.00% RDA) |
| Potassium | (4.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 4.00 grm |
| Calcium | (10.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Lactose | 1.00 |
| MetricServingSize | 30.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzyme), Water, Reduced Lactose Whey, Butter (Cream, Salt), Deproteinized Whey, Port Wine, Color (Beet Juice Concentrate, Carmine, Beta Carotene, Red 40, Blue 2, Annatto Extract), Sorbic Acid (Preservative), Salt.Warnings
Contains: milk.Manufacturer
Bel Brands USA
Chicago, IL 60606
UPC
00076306180753