Arnold Sliced Hot Dog Buns
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Description
Arnold® Sliced Hot Dog Buns. Est. 1940. New England. Low in fat. A cholesterol free food. 0g Trans fat. Per 1 bun serving: 120 Calories. 0g Sat fat, 0% DV. 190mg Sodium, 8% DV. 2g Total sugar. Net Wt 12 oz (340g).Other Description
Visit our Arnold Bread website for great recipes made with delicious Arnold bread! Arnold is a registered trademark of Arnold Sales Company, LLC used with permission. Our bakery products retain their best quality if stored at room temperature. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (Bar Code) and Stamped date code. www.arnoldbread.com. © All rights reserved.Nutrition Facts
Serving Size: 1.0 bun
Servings per Container: 8
| Energy | 120 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 190 mg |
| Potassium | 35 mg |
| Carbohydrates | 23 g |
| Dietary Fiber | <1 g |
| Sugars | 2 g |
| Added Sugars | 2 g |
| Protein | 4 g |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 15 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 4 |
Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Wheat Gluten, Soybean Oil, Salt, Calcium Propionate (Preservative), Monoglycerides, DATEM, Grain Vinegar, Calcium Sulfate, Citric Acid, Potassium Iodate, Soy Lecithin.Warnings
Contains wheat, soy.Made in a bakery that may also use milk.
UPC
00073410164006