Fage Total Whole Milk Greek Strained Yogurt Mango
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Directions
Keep refrigerated.
Description
Fage® Total Whole Milk Greek Strained Yogurt Mango. All natural. 5% MIlkfat. 11g Sugars. 11g Protein. 150 Calories. Net Wt. 5.3 oz (150 g).Other Description
Grade A. Milk produced without the use of rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. Non-GMO Project Verified. nongmoproject.org. Certified Gluten-Free. Call: 1-866-962-5912 Mon.-Fri. Visit: usa.fage.Nutrition Facts
Serving Size: 1.0 Container
| Energy | 150 |
| Total Fat | 6 g |
| Saturated Fat | 4.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 45 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 0 g |
| Sugars | 11 g |
| Protein | 11 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 2 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
Ingredients
Strained Yogurt: Grade A Pasteurized Milk and Cream, Live Active Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei), Mango Fruit Preparation: Mangoes, Water, Cane Sugar, Mango Puree Concentrate, Corn Starch, Contains 2% or less of: Lemon Juice Concentrate, Fruit Pectin, Natural Flavor.Warnings
Do not freeze.UPC
00689544081104