Ball Park Beef Franks
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Directions
Not preserved. Keep refrigerated below 40°F at all times. Once opened use within 7 days. Heat & eat: If frozen, thaw first. Boil: 4-5 mins. Grill: Medium heat, 6-10 mins. Microwave: Wrap in paper towel; heat 30-35 secs. on high. (Ovens vary, times approx.) For kids under 5 years: Cut frank lengthwise then slice.
Description
Ball Park™ Beef Franks. Meat used is 100% beef. No nitrates or nitrites added*. No by-products or fillers. Bun size. Uncured. U.S. Inspected and passed by Department of Agriculture. Net Wt 15 oz (425 g).Other Description
Fully cooked. No artificial colors or flavors. *Except for those naturally occurring in sea salt and celery juice powder. Toll free 1-888-317-5867. www.ballparkbrand,com. ©2017 Tyson Foods, Inc.Nutrition Facts
Serving Size: 1.0 frank
Servings per Container: 8
Energy | 180 |
Total Fat | 15 g |
Saturated Fat | 6 g |
Trans Fat | 1 g |
Cholesterol | 30 mg |
Sodium | 510 mg |
Potassium | 230 mg |
Carbohydrates | 4 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 6 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 4 |
Ingredients
Beef, Water, Corn Syrup, Contains 2% or Less: Salt, Potassium Lactate, Hydrolyzed Beef Stock, Sodium Phosphate, Celery Juice Powder, Natural Flavor, Sea Salt, Sodium Diacetate, Extractives of Paprika.UPC
00054500193298