Vermont Smoke and Cure Spicy Italian Pork Stick
On This Page
Directions
Keep refrigerated after opening.
Description
Vermontâ„¢ Smoke and Cure Spicy Italian Pork Stick. 70 Calories. 8g Protein. 0g Sugars. Pork raised: Without antibiotics. No added hormones*. Vegetarian fed. Gluten free. U.S. Inspected and passed by the Department of Agriculture, Est. 8795. Net Wt. 1.0 oz.Other Description
Encased in collagen casing. Made with pork purchased from the U.S. and Canada. *Federal regulations prohibit the use of hormones in pork. Call 802-482-4666. For nutritional info visit: www.vtsmokeandcure.com.Ingredients
Pork, Less Than 2% of: Spices, Sea Salt, Evaporated Cane Sugar, Lactic Acid Starter Culture (Not from Milk), Paprika, Celery Juice Powder, Cherry Juice Powder, Garlic Powder. Encased in Collagen Casing.UPC
00606274326756