Vermont Smoke & Cure Original Cracked Pepper Beef & Pork Stick
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Directions
Keep refrigerated after opening.
Description
VermontĀ® Smoke & Cure Original Cracked Pepper Beef & Pork Stick. 80 Calories. 6g Protein. 0g Sugars. Beef & Pork raised: Without antibiotics. No added hormones*. Vegetarian fed. Gluten free. U.S. Inspected and passed by the Department of Agriculture, EST. 8795. Net Wt. 1.0 oz.Other Description
Encased in collagen casing. Made with pork purchased from the U.S. and Canada. *Federal regulations prohibit the use of hormones in pork. Call 802-482-4666. For nutritional info, Visit: www.vermontsmokenadcure.com.Ingredients
Beef, Pork, Sea Salt, less than 2% of: Spices, Evaporated Cane Sugar, Celery Juice Powder, Cherry Juice Powder, Lactic Acid Starter Culture (not from Milk), Garlic Powder, Encased in Collagen Casing.UPC
00606274325711